Job Openings Finance Manager - F&B / Hospitality / Restaurant

About the job Finance Manager - F&B / Hospitality / Restaurant

Introduction

  • International fine dining restaurant with multiple outlets in Asia and origins in USA

The role

  • Financial Reporting and Analysis

  • Budgeting and Forecasting

  • Cash Flow Management

  • Cost Control and Efficiency

  • Compliance and Risk Management

  • Strategic Planning

Responsibilities

  • Prepare financial statements.

  • Identify trends, variances, and opportunities for cost reduction

  • Ensure accurate and realistic budgets.

  • Monitor and update forecasts

  • Ensure compliance with financial regulations and standards.

  • Provide financial insights and recommendations to support decision-making

Must have

  • 5 years of experience in a financial management role

  • MIA member

Nice to have

  • CA / CPA / ACCA etc

  • Experience in the restaurant, retail or hospitality industry.

  • Proven track record of successfully managing financial operations in a multi-location environment.