Job Description:

  • Mix drinks, cocktails and bar beverages as ordered and in compliance with company standards.
  • Fill orders placed by bar waiters/waitresses in a prompt and efficient manner.
  • Maintain clean and orderly lounges/bars.
  • Responsible for beverage costs and stock in assigned area.
  • Conduct end of cruise inventories, checking par levels with the Assistant Bar Manager. Conduct spot checks throughout all bars at any given time.
  • Prepare requisitions for supplies based on set par level , using the empty-for-full replacement system.
  • Ensure proper rotation of stock (First In First Out).
  • Ensure that the bar has a copy of the daily Cruise News.
  • Know the daily specials and special promotions.
  • Know menu for assigned bar, and explain and suggest drinks to guests.
  • Provide personalized service, remembering guest names and preferences.
  • Adhere to the drinking age policy for vessel.
  • Transport stock to various bars when necessary.
  • Assist in the Stores during loading.
  • Attend weekly bar staff meetings and training sessions, as required.
  • Work at special parties and private functions.
  • Conduct general cleaning and maintenance according to Shipsan, the European sanitation program and USPH standards.
  • Handle all ship equipment with care and reports any faulty/broken equipment.
  • Project a favorable image of Marella Cruises.
  • Assist management with coaching and introduction of new personnel.
  • Maintain professional appearance to meet the following standards:
  • Clean and ironed uniforms.
  • Nametag visible at all times.
  • Showers at least twice a day

Working Place:

Florida City, FL, United States