BREAKFAST ATTENDANT

Job Summary:
We are seeking a friendly, detail-oriented, and customer-focused Breakfast Attendant to join our hospitality team. The Breakfast Attendant is responsible for preparing, setting up, and maintaining the breakfast area to ensure a positive guest experience. This role includes food preparation, replenishment, cleaning, and delivering excellent service in a fast-paced environment.

Key Responsibilities:

• Set up and stock the breakfast area with food, beverages, utensils, and supplies.

• Greet guests with a warm, welcoming attitude and assist with any breakfast needs.

• Monitor food levels and restock items to ensure continuous availability.

• Ensure cleanliness and organization of the breakfast area, including tables, counters, and service equipment.

• Follow food safety and sanitation standards at all times.

• Report inventory needs, maintenance issues, or guest feedback to management.

• Assist with kitchen cleanup, dishwashing, and waste disposal after breakfast hours.

• Maintain a professional appearance and comply with company policies.

Qualifications:

• Previous experience in food service or hospitality preferred, but not required.

• Excellent communication and customer service skills.

• Ability to stand, walk, and lift up to 30 lbs. for extended periods.

• Strong time management and multitasking abilities.

• Reliable, punctual, and team-oriented.