Chef de Partie

Chef de Partie - Singapore

Our client is seeking passionate and dedicated Chefs de Partie to join their enthusiastic team as they bring a renowned brasserie experience to Singapore.

The restaurant brings a unique blend of timeless sophistication and modern elegance to one of Singapore's most iconic landmarks. Set within a beautifully restored heritage building, the venue stands as a symbol of the city's rich cultural history. The concept aims to recreate the international charm and refined atmosphere of its European counterpart while embracing the vibrant energy of its Singapore setting. Guests can expect an exceptional dining experience, anchored in warm, knowledgeable service and a carefully crafted menu, all within the grandeur of this historic venue.

The Ideal Candidate:

• Has at least 2-3 years of relevant experience in a similar role.

• Is confident managing their own section with minimal supervision.

• Exhibits strong culinary technique, ingredient knowledge, and leadership potential.

Key Responsibilities:

• Oversee the preparation and service of dishes in your section.

• Ensure mise-en-place and daily operations are efficient and in line with standards.

• Support the Head Chef and Sous Chefs in new dish development.

Employee Benefits Include:

• Competitive Salary

• Staff Meals

• Birthday Leave

• Staff Discounts at restaurants under the group

For chefs looking to join a high-quality, international concept in a landmark Singapore location, this is a fantastic opportunity to grow and be part of a committed and professional kitchen team.