Food Preparation Assistant

Position: Food Preparation Assistant 

Company Overview

DIHO Consulting USA partners with restaurants and hospitality operations across the United States to help them build dependable, well-structured kitchen teams. We connect motivated culinary professionals with stable opportunities in a variety of food service concepts, from casual dining to high-volume operations.

Location

Miami, FL

Employment Type

Full-time

Job Summary

We are seeking a reliable and detail-oriented Food Preparation Assistant to support daily kitchen operations for one of our hospitality clients. This role is ideal for individuals looking to build a career in the culinary field by gaining hands-on experience in food preparation, organization, and kitchen safety.

The Food Preparation Assistant plays a key support role by ensuring ingredients are properly prepared and stations are ready for service, allowing line cooks and senior staff to operate efficiently.

Key Responsibilities

• Assist with food preparation tasks such as washing, cutting, chopping, and portioning ingredients
• Follow prep lists and instructions provided by kitchen leadership
• Support cooks with mise en place and station setup
• Properly label, store, and rotate food items according to safety standards
• Maintain cleanliness and organization of prep areas, equipment, and storage spaces
• Follow food safety, sanitation, and hygiene guidelines at all times
• Assist with receiving and organizing deliveries when needed
• Dispose of waste properly and help maintain a clean kitchen environment
• Support the kitchen team during service as needed

Requirements & Qualifications

• High school diploma or equivalent
• 0–2 years of experience in a kitchen or food service environment (experience preferred, not required)
• Basic understanding of kitchen safety and food handling practices
• Ability to follow instructions and work as part of a team
• Willingness to learn and take direction
• Ability to work in a fast-paced environment
• Flexibility to work weekends and holidays as required
• Ability to stand for extended periods and lift up to 50 lbs

What We're Looking For

• Strong work ethic and reliability
• Attention to detail and organization
• Positive attitude and willingness to learn
• Interest in growing within a kitchen or culinary career

What We Offer

• Full-time, stable employment
• Competitive pay
• Hands-on training in a professional kitchen environment
• Opportunity for growth into Cook B / Line Cook roles