Event Manager/ Planner (Female)

We're hiring for our prestigious client in Bahrain

Position: Event Manager/ Planner (Female)

Job Summary:

Responsible for the planning, coordination, and execution of events that range in size and purposes, with a strong focus on food and beverage services. This role involves managing all aspects of F&B for events, from initial planning to post-event evaluation, ensuring high quality service and customer satisfaction.

Job Responsibilities: 

- Meeting with clients to understand their event requirements, budget, and preferences. 

-Plan, organize, and coordinate all food and beverage requirements for events, including menu selections, set-up, and service arrangements. 

- Manage and train the events team to ensure smooth and efficient service delivery, including staff scheduling, training, and performance management.

- Selecting suitable venues, coordinating logistics, and ensuring the venue meets the event's requirements 

-Sourcing and negotiating with vendors such as caterers, decorators, and entertainment providers 

-Collaborate with other departments to ensure seamless coordination and delivery of food and beverage services. 

- Ensure that all health, safety, and hygiene standards are strictly adhered to during food and beverage service and manage any incidents or customer complaints effectively. 

- Monitor and manage event budgets, ensuring cost-effective procurement and resource allocation. 

- Keep up-to-date with latest industry trends and incorporate innovative ideas into the events planning and execution process. 

-Developing detailed event timelines and ensuring all tasks are completed on schedule. 

-Gathering feedback, analyzing event success, and identifying areas for improvement.

Requirements: 

- Proven track record of successful event planning in Bahrain. 

-Bachelor's degree in Hospitality or a related field. 

- Proven experience in food and beverage management, particularly in events management. 

- Excellent knowledge of food and beverage service standards, including menu planning, preparation, and presentation.

Apply now: tnasr@domomena.com