A Rosa Executive Chef

 A-ROSA

Meet the beautiful European rivers from a new perspective. A-ROSA's fleet, consisting of eleven modern ships, is one of the most innovative on the market. If you are searching for a sense of togetherness and a family-like atmosphere, apply and become a part of the dynamic A-ROSA team.

EXECUTIVE CHEF

Your responsibilities:

• Training and checking standards in food production and preparation
• Creating a menu and implementing standards
• Implementing HACCP requirements
• Control of compliance with the menu of all meals specified in the standards
• Managing the food inventory
• Management of the kitchen staff
• Food cost control
  
  

Your profile:

• Completed vocational training as a chef
• Professional experience in the same position at sea, river, or on land in the four-star area
• PC skills (MS Office)
• Excellent leadership skills

Benefits:

• Swiss contract
• Competitive salary and bonuses
• Travel expenses covered by the company
• Excellent working conditions, and many more
  

Find out more about the company here.

Contact us

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