Job Openings Ligabue Pastry

About the job Ligabue Pastry

Ligabue offers the ultimate cruise industry experience. If you're passionate about your career and would like to gain more experience and see Europe in a new light apply and join their fleet.



  • Preparing desserts in accordance with the menu cycle

  • Responsible for hygiene in the galley in accordance with HACCP regulations

  • Actively supporting and assisting the culinary and restaurant team

  • Any other duties advised by the Executive Chef/Hotel Manager


  • Previous working experience in the same field

  • Customer service driven

  • Punctual and well-organized person

  • A collaborative working style, strong leadership skills, and the ability to take proper decisions and action whenever any difficult situation arises

  • Fluent command of English


  • Swiss contract

  • Tip equally shared through all crew members

  • Work and travel

  • Provided food, accommodation, and Wi-Fi

Contact us

#Galley #Cook #Pastry Chef #river cruise #ship