Four Seasons Restaurant Supervisor

Are you the person who shares our passion for excellence? Do you believe in treating others as we would have them treat us? If your vision matches ours, we can make a great team together!

Join us and become Restaurant Supervisor at Four Seasons.

Duties and responsibilities:

• Overseeing all restaurant operations to ensure that restaurants run smoothly
• Training and supervising restaurant staff
• Managing restaurant staff's work schedules
• Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations
• Resolving customer complaints in a professional manner

Your profile:

• Previous experience as a supervisor or restaurant manager in luxury hotels or restaurants
• Excellent English written and verbal skills
• Strong interpersonal skills
• Strong problem-solving ability