Sr. Project/Construction Manager - Hospitality (Cebu Projects)

Job Summary

The Project/Construction Manager - Hospitality carry out Project Management role for the construction of several projects on behalf of the Client, and is responsible for the construction planning & management, budgeting & financial control, monitoring & reporting of projects assigned. He/She establish partnership with the Client’s team working together for the benefit of the Project.

Duties and Responsibilities

Overall MEPFS Construction Management Process

 Ensure all parties, including Contractor, work together as a team to provide a finished project, in a time frame acceptable to the Client, to the quality required by the Client, and to a budget acceptable to the Client.

 Ensure a clear organizational structure with good communication lines between all parties.

 Oversee the execution of the project on a day-to-day basis including pre- construction, construction and post construction phases and act decisively should the project run into delay or any activity is being carried out in an unsafe manner.

 Preparation of the Project Construction Risk Profile.

 Preparation, updating and maintaining of the Project Directory, Risk Register and Project Execution Plan during the term of the Project.

 Supervise, monitor and take clear, decisive and proactive action in conjunction with the Project Development Lead when required during the execution of the Works during construction and Post Construction Phases in accordance with the Contract between the Client and the Contractor.

 Review, comment and approve Contractors construction program, monitor and report updates during execution of the Works.

 Preparation and updating of safety report on a weekly / monthly basis.

 Preparation and updating of a QA / QC report on a weekly / monthly basis.

 Establish, maintain and update with Clients, Consultants and third parties timing of Site visits and inspections as Engineers of Record during the execution of the Works that the Works are in compliance with the Contract Documents.

 Review, comment, approve, monitor and update testing and commissioning program.

 Review, comment and accept testing and commissioning manuals, testing certificates and warranties in accordance with Contractors contract closeout deliverables.

 Review, and update and monitor master plan and master program against actual progress particularly critical activities.

Preparation and issuance of Construction Close Out Report.

 Check drawings, review project work scope, drawings and requirements for compliance to engineering design, materials, procurement, fabrication and construction.

 Oversee quality control, health and safety matters on the site, and ensuring that regulations are adhered to.

 Resolve any unexpected technical difficulties, and other problems that may arise.

 Identify risks and issues, suggest alternatives that lead to a better solution.

 Manage contractual obligations of the parties and provides continual review to ensure that all terms and conditions are met.

Technical Competencies and Skills

Proficient in MS Office Applications (Word, Excel, PowerPoint, etc.)  Able to execute tactical plans for effective/efficient construction management of assigned projects  Able to report/highlight issues for timely resolution so as not to adversely impact on the delivery of required project performance parameters (in terms of time, cost, quality and safety)  Able to use construction management systems/tools (e.g., project monitoring and reporting applications similar to Primavera P6, Microsoft Project Planner, Smart sheet

Education, Trainings and Licenses Required

Graduate of BS Civil Engineering/BS Architecture  Must be a Licensed Civil Engineer/BS Architecture  With at least 8-years work experience managing construction projects in the field of F&B and hospitality sector  Preferably experienced in Hotel Project Constructions is an advantage  With PMP certificate holder is an advantage