Description:
The responsibility of Assistant Restaurant Manager (ARM): Actively supports sales growth initiatives by recommending and implementing Packaged Program promotions aligned with store sales strategies. Ensures effective execution of store programs to drive operational excellence and sales results. JOB QUALIFICATIONS: Bachelors degree in any course/s. 1–2 years of leadership experience in retail, hospitality, or QSR Strong customer focus, decision‑making, and people management skills Knowledgeable in store operations, compliance, sales, and profitability …