Job Openings
Servers
About the job Servers
For FILIPINOS only
Overview
A Waiter, or Restaurant Server, is responsible for ensuring diners have a positive experience at food establishments by exhibiting excellent customer service. Their duties include greeting diners and taking their orders, communicating with members of the kitchen about orders and carrying meals or beverages to the correct tables.
Responsibilities
- Taking orders from customers
- Answering questions about menu items, food sensitivities and food substitutions
- Giving customers suggestions for food and drinks and telling them about any special menu items
- Serving nonalcoholic beverages and delivering food and alcoholic beverages to customers
- Communicating with customers to ensure satisfaction and resolve any complaints
- Processing customer payments
- Removing dirty dishes from tables to avoid clutter while customers are eating
- Cleaning tables after customers have finished their meals
Requirements/Qualification
- At least Vocational level Diploma holder
- At least 2 years of experience
- Effective communication and active listening skills for conversing with guests
- Knowledge of federal, state and local laws dealing with the consumption of alcohol
- Impeccable customer service skills and social perceptiveness
- Ability to evaluate customer satisfaction and responsiveness
- Oriented toward serving others and helping customers
- Accountability in processing customer payments
- Physical stamina to stand for long periods of time
- Strong time management and organizational skills
Conditions/Benefits
- Free flight at start and end of contract
- No Placement Fee
- Free Accommodation, Free Transportation, Free Food or Allowance