#10147 - Grill Chef/ Chefs De Partie, 15 - 17/Hour DOE, 40 - 43 hours/Week

We are currently looking to recruit experienced Grill Chef/ Chefs de Partie for a full-time position based in Dublin.

Responsibilities:

• Preparing specific food items and meal components at your station.
• Following directions provided by the head chef.
• Collaborating with the rest of the culinary team to ensure high-quality food and service.
• Keep your area of the kitchen safe and sanitary.
• Stocktaking and ordering supplies for your station.
• Improving your food preparation methods based on feedback.
• Assisting in other areas of the kitchen when required.
• Grill experience required 

Specifications:

• Hourly pay rate between 15-16 per hour.
• Work 5 days per week over 7.
• Available for lunch and dinner shifts and weekends
• Weekly tips
• Referral scheme
• Bike to work scheme