Hygiene Operator

Job description for Hygiene Operator:

Reporting to the Hygiene Manager the Hygiene Operator will complete nightly cleans on production lines in a time frame in all production areas.

Working nights and including Sunday as working week.

Adherence to procedures

• GMP Daily hygiene and housekeeping,

• Good Housekeeping is essential.

• Cleaning instruction cards ensure cleaning instruction cards are met and 100% adhered to during clean downs.

• Following chemical training completed.

• Following sequence of cleaning training completed.

• BRC and 5s standards to be upheld every day:

HR Metrics - Key HR Metrics need to be maintained at all times in the business:

• Ensure to have good timekeeping and absence levels.

• Has a minimum of 11 hours rest between their shifts.

• Knowledge and application of company handbook, policies, and procedures.

Work towards achieving all key company goals and objectives by obtaining daily metrics:

• Daily GMP Scores

• Training/Flexibility

• Timekeeping/Attendance

• Health & Safety

• Audit ready every day.

Knowledge

• Will have experience in a Food manufacturing environment / Hygiene Team

• Knowledge of the procedures used in a Food manufacturing environment.

Experience

• Should have experience in an Food manufacturing environment

Skills

• The ideal candidate will be driven and ambitious.

• Work towards the companys key goals and objectives by meeting all daily metrics.

• Good Interpersonal Skills (ability to work with people effectively)

• Good Communication skill

• Team Player, works well with colleagues to do what is best for the Company as a whole.