About the job Dietician-Hospital (PERM) Coos Bay, OR
Job Title: Clinical Dietician
Job Type: Full-time
Location: Coos Bay, OR
Job Description: Are you a passionate and dedicated Clinical Dietician looking for an exciting opportunity to make a difference in the healthcare industry? Join our team at [Specify Facility Name], where you will have the chance to work in a dynamic and collaborative environment. We are seeking a Clinical Dietician to provide exceptional care to our patients and contribute to their overall well-being.
Skills and Abilities:
Assess and develop personalized nutrition plans for patients based on their medical condition, dietary preferences, and restrictions.
Provide dietary education and counseling to patients and their families.
Collaborate with healthcare teams to ensure optimal patient care.
Stay up-to-date with the latest nutrition research and guidelines.
Excellent interpersonal and communication skills.
Strong analytical and problem-solving abilities.
Compassionate and patient-centered approach to healthcare.
Physical/Mental/Environmental Requirements:
Ability to stand, sit, and walk for extended periods.
Lift and carry objects weighing up to [Specify Weight].
Work in a fast-paced and sometimes high-stress healthcare environment.
Excellent mental acuity and attention to detail.
Ability to adapt to changing situations and priorities.
Exposure to various healthcare settings and patient conditions.
Education/Certifications/Licenses/Degrees:
Bachelor's degree in Nutrition, Dietetics, or a related field.
Bachelor's degree from an accredited college or university in Food &
Nutrition or Dietetics. - Required- Completion of approved coordinated undergraduate program, dietetic internship or approved masters program with qualifying work experience Required
- Must have or be able to obtain an Oregon Food Handler, Food Manager Certification, or ServSafe Certification within 30 days of hire - Required
Certified Diabetic Educator - Required
Certified Oncology Nutrition Specialist - Required
Certified Nutrition Support Specialist - Required
Current Drivers License or obtain within 30 days - Required
Registered Dietician (RD) certification.
State licensure as a Dietician in Oregon.
Member of the Academy of Nutrition and Dietetics - Preferred
Experience:
Minimum of [Specify Years] years of clinical dietetic experience.
Experience working in a healthcare setting, preferably in a hospital or clinic.
Proficiency in medical nutrition therapy.
Familiarity with electronic medical records (EMR) systems is a plus.
Experience with diverse patient populations is an advantage.
About the Facility:
We offers comprehensive medical services for people of all ages. Health and wellness services in pediatrics, childbirth and obstetrics, gynecology and female health, cancer diagnosis and treatment in oncology, diabetes and kidney disease treatment, geriatric medicine and services for the elderly and disable, emergency medicine, and a full range of specialty medical services.
We are leading a healthcare institution dedicated to providing exceptional patient care. We pride ourselves on our commitment to improving the health and well-being of our community. Our team of dedicated professionals works collaboratively to deliver the highest quality of care to our patients.
Hospital Benefit:
They have an in-house Nurse Practitioner in Employee Health Department that sees only employees and their dependents.
How to Apply:
If you are a compassionate Clinical Dietician looking to make a positive impact on the lives of patients, we want to hear from you. To apply, please submit your resume and a cover letter detailing your relevant experience and qualifications to SQ Med Staffing.
Join our team and be part of a rewarding healthcare journey. Your expertise will play a crucial role in helping patients achieve their nutritional goals and improve their overall health.
SQ Med Staffing is an equal opportunity employer and welcomes applicants from all backgrounds to apply.